the day my Level 2 students set up their projects for judging...a trophy will be given to the best project...I see some great work going on!
Level 1 students are struggling with business math...funny how 10th and 11th grade high school students have a hard time applying what they learned in 8th grade pre-algebra to a real-world situation...(recipe conversion, recipe costing)
With much individualized instruction, my students managed to convert their recipes yield by 2 and by 1/2, find metric equivalents, and cost out the recipe and cost per portion. It may not be the most enjoyable part of management, but math IS important for a successful foodservice operation.
That fruit salad is good ... maybe I need to come live with you *EG* God knows I'd sure enjoy sampling the food :D
Posted by: Robin at May 2, 2004 09:44 AMCome on down, Robin! ~L~ You sure won't go hongry!
Posted by: wompuss at May 2, 2004 12:31 PM